Spicy Miso Sesame Sauce
with ginger and Szechuan pepper
Story of the Sauce
Spicy Miso Sesame Chicken Thigh With Broccoli Over Udon
Your regular takeout spot just got owned. This flavor bomb is beautifully aromatic with serious depth. Ginger, garlic, and star anise join forces with organic white miso and sesame paste to make a sauce that doesn’t just sing, it plays a symphony. What’s that undertone? Szechuan pepper brings an addictive, tingling heat that makes you want to eat this sauce straight off a spoon. Any protein pairs well here—just don’t forget the noodles.
45 min to 1 hr 5 min
Hurts so good
Spicy, Bold, Fragrant
Chicken thigh, pork chop, salmon
Joule Ready: Sauces Made for Sous Vide Cooking
Make an incredible meal any night of the week.
Choose your protein.
Sauces pair with whatever you’re craving.
Add it to the Joule Ready bag.
Yep, sauces come in a sous vide bag!
Cook with Joule.
Sauces are crafted for sous vide cooking.
Plate and enjoy!
Serve with your favorite sides or follow the Featured Recipe in the Joule app.
Organic Vegetable Broth (Water, Carrots, Celery, Onions, Leeks, Tomato Purée, Tomatoes, Sea Salt, Citric Acid, Mushrooms, Garlic, Spices), Sesame Seeds, Unsalted Butter (Milk), Shio Koji (Malted Rice, Water, Salt), Sesame Oil, Onions, Sugar, Miso (Water, Soybeans, Rice, Salt), Salt, Organic Rice Vinegar, Citric Acid, Szechuan Peppercorn, Star Anise, Ginger, Garlic, Xanthan Gum, Natural Chili Extract
Contains: Milk, Soy
Manufactured in a facility that also uses tree nuts, wheat, soy, milk, fish, and eggs.
Arrives in 2-4 business days
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